Boothbay Harbor Blend

A dark roast lover’s blend as deep and dark as its namesake. Created for our friends at Farm 23 in Boothbay Harbor, Maine, it is a big, bold blend of Italian Roast Sumatra Mandheling and French Roast Mexican Chiapas. Heavy bodied with a pleasant acidity and a bittersweet spiciness. Tasting Notes: Dark chocolate, citrus, smoked cedar, caramel
  • Certification: Organic, Fair Trade, Kosher
  • Co-op: Sumatra – Permata Gayo Cooperative
    Mexico – Productores de café de Motozintla (PROCAFEM)

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