Decaf Indigo Espresso Blend

A blend formulated especially for espresso-based drinks. Just the right proportions of Viennese Roast Sumatra Mandheling, French Roast Colombian Huila and Italian Roast Brazilian Sul de Minas. Syrupy, smooth and bittersweet, it yields a perfect shot with good crema and just a hint of smokiness. Swiss Water Decaffeination Process – 99.9% caffeine-free. Tasting Notes:  Fig, cedar, dark chocolate

  • Certification:  Kosher